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411 W. Hwy. 61, Grand
Marais| January |
February |
March |
| Friday, January 1 Saturday, January 2 Friday, January 8 Saturday, January 9 Friday, January 15 Saturday, January 16 Friday, January 22 Saturday, January 23 Friday, January 29 Saturday, January 30 |
Friday, February 5 FULL Saturday, February 6 FULL Friday, February 12 FULL Saturday, February 13 Valentine's Day, February 14-- Special Bearskin seating at Chez Jude Friday, February 19 Saturday, February 20 Friday, February 26 Saturday, February 27 |
Friday, March 5 Saturday, March 6 Remaining March dates to be determined |
Reservations needed by noon, please.
We recommend early reservations, as our small, intimate dining area does fill up on many nights.
Please call the Bearskin Lodge front desk (218) 388-2292 or (800) 338-4170 to make your dinner reservations
Click here to reserve. Online reservations should be received at least one day before you plan to dine
in order to assure that your online reservation is received.
Chez Jude Winter Menu
at Bearskin
(click here to see options and pricing info)
Please check close to the date you re dining as Chef Judi may alter her menu choices
(click here to see options and pricing info)
Please check close to the date you re dining as Chef Judi may alter her menu choices
Friday & Saturday Winter Menu Choices
Children's Menu
(please let us know when you reserve if your child
will be ordering from the kids' menu or dining from the regular menu)
Experience the art of dining at Bearskin Lodge,
with meals prepared and presented by Chez Jude,
one of the Minneapolis Star Tribune's "7 Restaurants Worth the Drive."
"Our menus reflect the freshest
offerings of the Minnesota seasons
and Chez Jude's commitment to regionally grown, organic, naturally raised, wild caught, ingredients.
We define what we do as - Minnsine - contemporary Minnesota cuisine."
Chez Jude
uses only the freshest ingredients, so menus are designed based on the
current availability of outstanding meats, fruits and vegetables.and Chez Jude's commitment to regionally grown, organic, naturally raised, wild caught, ingredients.
We define what we do as - Minnsine - contemporary Minnesota cuisine."
Current menus available online as they become available. See the Chez Jude website www.chezjude.com for more info.
Seating is quite limited,
so reservations are needed.
Seating each evening is at 6 PM.
Bearskin Lodge guests have first priority for reservations.
Use our online form or please call Bearskin Lodge's front desk 1(800) 338 4170
or e-mail stay@bearskin.com
We will need to know your name, the number of reservations needed,
the date of the reservations, whether you will be staying at Bearskin or elsewhere,
and a phone number where you can be reached if necessary.
We look forward to serving you.
Visit the Chez Jude website at: http://www.chezjude.com/
Seating each evening is at 6 PM.
Bearskin Lodge guests have first priority for reservations.
Use our online form or please call Bearskin Lodge's front desk 1(800) 338 4170
or e-mail stay@bearskin.com
We will need to know your name, the number of reservations needed,
the date of the reservations, whether you will be staying at Bearskin or elsewhere,
and a phone number where you can be reached if necessary.
We look forward to serving you.
Visit the Chez Jude website at: http://www.chezjude.com/
| Bearskin
Lodge 124 East Bearskin Rd Grand Marais, MN 55604-3003 (218)388-2292 Toll Free (800)338-4170 FAX (218)388-4410 |
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